The Uncookbook- raw cakes and creations

The Uncookbook- raw cakes and creations

35.00

 Iselin Amanda Støylen is a yoga teacher, writer and raw food chef from Norway. Her interest in health, plant-based cooking and living foods began in 2012, and has been blooming and growing ever since. This cookbook is a collection of some of her most popular recipes throughout the years, featuring decadent chocolate creations, fruity raw cakes and delicious ice cream. Iselin is currently based in Byron Bay, Australia, where she teaches yoga, runs raw food workshops and writes the website www.dharmabloggen.com.

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